FRESH HAND-CUT STEAKS
THE JORDON
11 oz USDA Choice sirloin.
USDA CHOICE SIRLOIN
6 oz or 8 oz.
NEW YORK STRIP STEAK - 12 OZ
Especially tender and marbled for great flavor
20 OZ BONE-IN RIBEYE
Our biggest Ribeye steak, well marbled for peak flavor.
BARREL CUT FILET
Our leanest, most tender cut of beef.
PORTERHOUSE - 22 OZ USDA CHOICE
Logan’s biggest steak, thick cut and is both tender & flavorful.
TERIYAKI CLUB STEAK – 8 OZ
Marinated in teriyaki, pineapple, herbs & spices.
T-BONE - 16 OZ USDA CHOICE
The classic cut, full of flavor.
RIBEYE
Well marbled, full of flavor and extremely juicy.